Boss man Chili

Posted on Posted in Main Course
Boss man Chili
Print Recipe
Servings Prep Time
10 servings 20 min
Cook Time
2 hours
Servings Prep Time
10 servings 20 min
Cook Time
2 hours
Boss man Chili
Print Recipe
Servings Prep Time
10 servings 20 min
Cook Time
2 hours
Servings Prep Time
10 servings 20 min
Cook Time
2 hours
Ingredients
  • 2 lbs lean ground beef
  • 1 1/2 teaspoons garlic powder
  • 1 (46 fluid ounce) can tomato juice
  • 1 teaspoon salt
  • 1 (29 ounce) can tomato sauce
  • 1/2 teaspoon 1/2 teaspoon ground black pepper
  • 1/ teaspoon dried oregano
  • 1 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 teaspoon white sugar
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chili powder
  • 2 teaspoon ground cumin
  • 1/8 teaspoon ground cayenne pepper
  • 2 can canned red beans, drained and rinsed
Servings: servings
Instructions
  1. Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  2. Add all ingredients to a large kettle. Bring to boil. Reduce heat and simmer for 1 to 1 1/2 hours, stirring occasionally.

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